Come Dine with Ardingly
28 Jan 2021
Restaurants may be closed but we are excited to be running a College-wide dining initiative ‘Come Dine with Ardingly’. Each week a new culinary theme is introduced with specific year groups encouraged to submit entries into the competition.
It is hard to judge a dining competition when the judges can’t actually taste the food, so presentation, theme and menu choice are very important. We look forward to seeing and posting what our students and staff bring to the table, by way of photo and video submissions. Happy dining!
Week 1 – Indian
Following an Indian theme, two Lower Sixth prizes were awarded; one for an individual entry and one for a group entry.
They were chosen because: The food looked appetising, it was a well presented on a decorated table, they provided 5 really good facts about the country, excellent choice of menu and the entry visuals.
Week 2 – Mexican
There were 3 winners plus a commendation because we had so many entries to such a high standard.
- Thomas & Natalie
All winners delivered the brief to exceptional standards
- Looked fabulous food
- Vibrant decoration and really going the extra mile.
- Great reviews
- Facts on Mexico were very interesting
- Video or great pictures
It was really close this week but a commendation also goes to the bigger team for their wonderful team work. They include Madi, Brooke, Burton, Poppy, Iris, Connie and Izzy .
Week 3 – Italian
There was strong competition between Remove students for this weeks prize but congratulations must go to Tom and Lisa for their delicious Italian entries.
Week 4 Thai